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Volume:1
Ingredients:water, barley and wheat malt, wheat and oat flakes, hops, peach, apricot, kaffir lime, yeast
We met the Barcelona brewery Edge last year at a festival, and when the whole world was bored in quarantine, we decided to dance. We danced to the hop-infused peach-apricot (so that the fruit grows in both Spain and Ukraine) modern haze, and added kaffir lime leaves for an interesting twist. Modern problems require modern solutions, so the recipe was discussed online and brewed online, but fortunately, the beer is not digital, but real. Let's dance!
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